Meatloaf
Our Myriad Foods Vietnamese-style meatloaf, or chả lụa, is finely pounded pork with a clean, springy bite. The selection includes classic pork meatloaf, pork skin meatloaf for extra texture, and chopped ham, all sliceable straight from the package. Use them in bánh mì, on a bún or rice bowl, or as part of a Tết platter.
