Bánh Mì Sandwich

Name: Bánh Mì Sandwich
Cuisine: Vietnamese
Ingredients: One baguette; One package of Myriad Foods Chopped Ham; One package of Myriad Foods Chopped Ham with Pork Skin; One package of Myriad Foods Pork Skin Loaf; Pork Roll Sausage; Pickled Carrots, Daikon, and Pickles (Đồ Chua); Sliced cucumber; Sliced jalapeño; Fresh cilantro; Liver pâté; Vietnamese Mayo (add ½ teaspoon garlic salt to 1 cup of regular mayo)

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Ingredients

One baguette
One package of Myriad Foods Chopped Ham
One package of Myriad Foods Chopped Ham with Pork Skin
One package of Myriad Foods Pork Skin Loaf
Pork Roll Sausage
Pickled Carrots, Daikon, and Pickles (Đồ Chua)
Sliced cucumber
Sliced jalapeño
Fresh cilantro
Liver pâté
Vietnamese Mayo (add ½ teaspoon garlic salt to 1 cup of regular mayo)

Directions

Slice the baguette lengthwise.
Spread liver pâté and mayo on the bread according to your preference.
Add sliced cucumber, jalapeño, and cut cilantro.
Arrange sliced meat and vegetables on the baguette.

Rice Field products for this recipe

Layer your bánh mì with these Myriad Foods cold cuts.

Shop: Myriad Foods Chopped Ham, Myriad Foods Chopped Ham with Pork Skin, Myriad Foods Pork Skin Meatloaf

Bánh Mì Sandwich

Ingredients

Directions

Rice Field products for this recipe

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