Pan Fried Taro Cake
← Back to all recipes
Ingredients
- Myriad Foods Taro Cake
- 1 egg
- 1 green onion
Directions
- Cut Taro Cake into ½" slices.
- Heat cooking oil in frying pan.
- When oil is hot, add Taro Cake slices and cook to golden brown.
- Add egg and green onion to the pan if you wish.
- Plate and serve as a meal or as a dim sum dish.
Rice Field products for this recipe
This recipe pan-fries our ready-made taro cake to a golden crust.
© Copyright 2026 • All Rights Reserved • Rice Field Corporation • Privacy Policy • Accessibility Statement • Website Design & Development by Stanley Lin